Air pollutants can be dangerous for humans and can come in the form of gases, liquids or other solid particles. Now, new research suggests that air pollution may even contribute to the development of chronic obstructive pulmonary disease (COPD), which blocks airflow and breathing. Scientists from the Institute of Cancer Epidemiology of the Danish Cancer
Eating vegetables and avoiding heavy meats may contribute to more a healthier heart. Findings published in the Clinical Journal of the American Society of Nephrology suggest that eating a plant-based diet may improve blood-phosphorus levels in patients with chronic kidney disease (CKD). In the recent study, researchers at the Indiana University School of Medicine reported
Apples may seem like a simple food, but their health benefits can pack a mighty punch. An article in the Chicago Daily Herald draws attention to the power of apples to help keep cholesterol levels in check, as well as helping to prevent metabolic syndrome and related cardiovascular problems. Nutritionist Victor Fulgoni told the news
Advancements in preventative methods against allergies may benefit those who suffer from this health complication, according to a study published in the journal Nature Medicine. For the trial, researchers fed mice a protein that causes an allergic reaction in the animals, but modified it to contain certain sugars. The researchers hoped that by altering this
Listening to weight loss podcasts can help individuals shed some extra pounds, according to new research from the University of North Carolina at Chapel Hill. According to Reuters, study participants listened to “enhanced” podcasts that offered diet, exercise and weight loss tips for 12 weeks. They lost an average of six pounds. Individuals who listened
A new study has suggested eating more whole grain foods may help keep blood pressure in check. The study in The American Journal of Clinical Nutrition found that men who ate the most whole grains were 19 percent less likely to develop hypertension than those who ate smaller amounts, according to Reuters. Scientists say the
A new report suggests sugary,calorie-packed drinks are making some Americans fatter. Researchers from the Center for Public Health Advocacy and the UCLA Center for Health Policy Research interviewed 42,000 Californians of all ages for the study. They found that 24 percent of adults drink one or more non-diet sodas a day. They say those people
Although there are certain such as vitamins A and E have been shown to help keep cancer at bay, a new study is suggesting that garlic consumption may also play a role in preventing the disease. According to researchers from Ohio State University, the more garlic people consumed, the lower the levels of a potential
A second study in the recent weeks has found a link between omega-3 fatty acid intake and eye health outcomes. The research conducted by scientists from Tufts University suggests omega-3 fatty acids may protect against progression of age-related macular degeneration (AMD), depending on the stage of disease and possible on the intake of other supplements.
Weak or damaged muscles, not the spine, are the cause of most back pain, according to pain specialist Dr Norman Marcus. The director of muscle pain research at New York Universitys School of Medicine says that although conventional back pain treatment aims to address the spine, muscles may be the root of up to 75